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S’more Cookies

June 23, 2012

I made this for a recent camping trip and they were fantastic! I think they are even better than s’mores. And if you leave them sitting in a hot car, it’s like they just came out of the oven! 🙂  They have all the s’more flavors baked right into perfect chocolate chip cookies.

s'more cookie

1 1/2 cups flour

1 cup graham cracker crumbs

1 tsp baking soda

1 tsp salt

dash cinnamon

1 cup butter, softened

3/4 cup sugar

3/4 cup brown sugar

1 tsp vanilla

2 eggs

2 cups mini chocolate chips

1 1/2-2 cups mini marshmallows

4-5 Hershey bars, chopped (I used dark chocolate)

In one bowl, combine the flour, crumbs, baking soda, salt, and cinnamon. In a large bowl, beat together the butter, sugars, and vanilla until creamy. Beat in the eggs one at a time. Slowly beat in the flour mixture until smooth. Stir in the chocolate chips.

Drop by rounded tablespoon onto parchment-lined or ungreased cookie sheets. Bake at 375 degrees F for about 7 min. Remove from oven and push 3 or 4 marshmallows and a few pieces of Hershey bar into each cookie. Return to the oven for another 3-4 minutes or until cooked. Cool on a wire rack.

s'more cookies

Recipe from What Megan’s Making


From → Cookies

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